CODE OF PRACTICE

SIGN UP FOR THE CODE

To sign up for the Code of Practice for the Labelling of Pork and Pork Products, simply click on the trade sector which best describes your business, download and print the form, complete it and send it to the address provided.

Retail
Foodservice
Branded Manufacturer
Processor/Supplier

Alternatively, call 01932 239036 or email info@porkprovenance.co.uk.



PDFDocuments above require Adobe PDF Reader which is available here:


PIG PRODUCTION METHODS
FAQS
Q. Will branded pork products be covered?
A. It is open to all manufacturers of branded pork products...
LINKS
• BMPA • Defra • NFU
• BPA • NPA • FSA